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The Fox & Hounds pub is open, serving drinks from 11am-11pm​.

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We serve food everyday. Monday to Saturday from 12pm-2pm and 5:30pm-8:30pm, and on a Sunday from 12pm-8pm.​

Starters

Cod & Chorizo Fishcake

Served with homemade chilli sauce, grilled lime and Asian slaw topped with sesame seeds.   £7.95

Halloumi Fries

Golden fried halloumi, served with homemade sweet chilli dipping sauce.   £7.95

Ham Hock & Pea Terrine

Slow-cooked ham hock pressed with garden peas, served with mini Irish soda loaf and red onion marmalade. Gluten-free bread available on request.   £7.95

Crispy Pork Belly Bites

Crisp pork belly pieces tossed in hot honey with a hot honey dip.   £8.95

Classic Prawn Cocktail

North Atlantic prawns in a Marie Rose sauce on gem lettuce, with cucumber, tomato, lemon, and mini Irish soda loaf. Gluten-free bread available on request.   £7.95

Mains

Fish & Seafood

Beer-Battered Haddock & Chips

Fresh haddock in a crisp batter, served with homemade chips, homemade tartare sauce, grilled lemon, and a choice of mushy or garden peas.   £18.95

Whitby Scampi

Golden breaded scampi served with homemade chips, homemade tartare sauce, grilled lemon, and a choice of mushy or garden peas. £17.95

Pan-Fried Salmon (gf)

Served on creamy mashed potatoes with roasted vegetables and a celeriac purée.   £19.95

Meat & Poultry

Steak Burger

A juicy steak burger in a toasted brioche bun with gem lettuce, tomato, onion, and homemade burger sauce, topped with melted Monterey Jack cheese, bacon, and homemade coleslaw. Served with homemade chips.   £17.50

Slow-Cooked Belly Pork

Served with roasted tri-coloured carrots, baby corn, celeriac fondant, and a rich port jus. £19.95

Classic Homemade Parmo

A tender breaded chicken breast, deep-fried until golden, topped with rich béchamel sauce and melted cheddar cheese. Served with homemade coleslaw and seasoned chips. £16.95

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Add:

Pepperoni   +£2.00

Hotshot   +£2.00

Fajita

Sizzling Fajita served with sour cream, guacamole, salsa, grated Monterey jack, with three tortilla wraps.

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Choose from:

Sirloin steak   £19.95

Chicken   £17.95

Halloumi   £17.95

8oz Sirloin Steak

Cooked to your liking, served with homemade chips, grilled tomato, mushrooms, and house salad.   £25.95

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Why not add?

Onion Rings (4)   +£2.00

Peppercorn Sauce   +£4.95

Dianne Sauce   +£4.95

Homemade Steak & Ale Pie

Slow-cooked British beef in ale, topped with shortcrust pastry. Served with seasonal vegetables and your choice of mashed potato or homemade chips.   £18.95

Vegetarian & Vegan

Vegan Burger

Plant-based burger in a toasted brioche bun with gem lettuce, tomato, onion, and homemade burger sauce. Served with homemade chips and homemade vegan coleslaw.   £15.95

Butternut Squash Risotto (gf)

Creamy risotto with roasted butternut squash, topped with a Parmesan crisp and served with garlic bread. Can be made vegan upon request.   £16.95

Salads

Prawn Salad (gf available)

A refreshing gem lettuce, sliced tomatoes and cucumber topped with succulent prawns in a classic Marie Rose sauce. Served with mini Irish bread for a light yet satisfying dish.   £14.95

Chicken Caeser Salad

Crisp gem lettuce, savoury anchovies, pancetta, and crunchy croutons, all tossed in a rich Caesar dressing.   £14.95

Sides

Mini Irish Soda Loaf

£3.00

Cheesy Chips

£5.95

Seasonal Vegetables

£3.95

Garlic Bread

£4.95

Chips

£4.95

Cheesy Garlic Bread

£5.95

Ciabatta Sandwiches

Available between 12-2pm.
All served with homemade chips and coleslaw.

Prawn & Marie Rose

North Atlantic prawns in a classic Marie Rose sauce.   £14.95

Steak & Onion

Grilled Cumberland sausage layered with sweet onion marmalade.   £14.95

​Cumberland Sausage & Onion Marmalade

Grilled Cumberland sausage layered with sweet onion marmalade.   £14.95

Beer Battered Haddock

Tender strips of steak with caramelised onions.   £16.95

Kids Menu

​Served with a choice of chips or mash and peas or beans.

Chicken Nuggets

Crispy golden chicken nuggets, perfect for little hands.   £7.95

Fish Fingers

Crunchy breaded fish fingers, lightly seasoned and packed with flavour.   £7.95

Cumberland Sausages

Two traditional Cumberland sausages, cooked to perfection.   £7.95

Build Your Own Sharing Platters

How to Pre-Order​

We kindly ask that you pre-order at least 3 days in advance with a £20pp non-refundable deposit.

Meat Platter

Create your ultimate feast with a mix of our premium and classic cuts. Served with homemade chips, homemade onion rings, coleslaw, salad, and a choice of any three dips.

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Premier Options: BBQ Pork Ribs (5 bone / 10 bone for sharer), Sirloin Steak (6oz / 12oz for sharer), Lamb Shank (200g / 400g for sharer), Gammon Steak with Fried Egg (6oz / 12oz for sharer).

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Standard Options: Paprika Marinated Grilled Chicken Sliders (2 / 4), Mini Beef Sliders (2 / 4), Pulled Pork Sliders (2 / 4), Pork Steak (6oz / 12oz), Chicken Tenders (4 / 8).

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Dip Options: Garlic Mushroom Sauce, Dianne, Peppercorn, Smoky BBQ.​

For One – £45

Choose 4 items

(2 Premier +

2 Standard)

Sharer – £75

Choose 6 items (3 Premier +

3 Standard, larger portions)

Seafood Platter

Choose your favourites to create a feast of fresh seafood. Served with fries, salad, and a choice of any three dips.

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Mains: Smoked Salmon, Anchovies, Tempura Prawns, Smoked Mackerel, Calamari, Garlic & Chilli King Prawns, Dressed Crab, Mussels, Sardines,

Fish Pie or Cod & Chorizo Fishcake, Lobster Thermidor (£10 supplement).

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Dip Options: Aioli, Tartare sauce, Marie Rose, Sweet Chilli, Garlic Butter.

For One – £45

Choose 5

main items

Sharer - £75 Choose 6

main items

(larger portions)

Desserts

served with your choice of ice cream, custard, or pouring cream.

Homemade Sticky Toffee Pudding

A rich, moist date sponge topped with warm toffee sauce — a true classic.   £7.95

Homemade Cheesecake of the Week

Smooth, indulgent cheesecake crafted in-house, with flavours that change weekly.    £7.95

Homemade White Chocolate & Baileys Bread & Butter Pudding

Layers of buttered brioche baked with creamy custard, infused with Baileys and white chocolate.   £7.95

Homemade Crème Brûlée of the Week (GF)

Silky baked custard topped with a crisp caramelised sugar crust, flavour of the week.   £7.95

Homemade Tart of the Week

Our weekly changing tart, freshly baked with seasonal flavours.   £7.95

Selection of 3 Ice Cream

Choose from honeycomb chocolate swirl, rum and raisin, sticky toffee fudge, chocolate and vanilla.   £5.95

Based in the North Yorkshire Moors National Park logo
North Yorkshire Moors National Park Dark Skies Friendly logo
North Yorkshire Moors National Park Walking Friendly logo
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